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OUR STORY

New Orleans area twin sisters , Lindsey and Lauren began making cake pops in 2013 in their mother's kitchen. In December of 2017, Sugar and Spice Twice Nola was born. We use quality ingredients to create gourmet cake pops for any occasion or special event. We are so grateful  for the support and patronage of our loyal customers which allows us to continue doing what we love.

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